Collection

Refill your bottles at home and save.

Balsamic Refill

A base of 18 years aged balsamic creates a perfect blend of savory and sweet. This is our #1 selling product for salads and bread dipping, but it is regularly used on everything from grilled beef to ice cream garnish. If you are unsure, please taste this

Mission figs give this balsamic vinegar a smooth texture and mellow flavor; making it a great alternative to traditional balsamic. This is a wonderful addition to a cheese plate or fruit dish, but also a fine marinade or drizzle for grilled meat. Recomme

Infusion of Pineapple, Mango & Coconut blends in a play on the mixed drink of the same name. Great as a way to add a tropical twist to coleslaw or Caribbean dishes. Use as a low-sugar flavoring for yogurt, water, or mixed drinks

Infusion of Meyer Lemon makes this olive oil one of the most versatile on our shelf. It is used regularly with any fish or poultry, sautéed vegetables, salads, and in baked bread or desserts. Recommended pairings include Aged, Blackberry, and Fig balsamic

The essentials for your kitchen or table. Our most popular product, Traditional Style Aged Balsamic Vinegar, is diverse enough to use on everything from meats to desserts. The basil and garlic olive oils are made by crushing those fresh products with the

This unique balsamic is made from California blackberries resulting in a brisk sweet-tart treat that has become a local favorite. It is thin and easily pourable for use on salads and veggies or marinades. Use it on fruit or ice cream. Perfect for Caprese

A white balsamic so bold and sweet, it is hard to believe there is no added sugar. Use wherever you want a rich tropical flavor. Add to yogurt, water, and mixed drinks. Pair with our Jalapeno olive oil for an
amazing shrimp dressing. Use our Garlic olive

This most popular of our olive oils are produced by crushing fresh garlic cloves with the olives as they are milled. The result is a convenient way to add this fresh flavor to any food or dish. You will find it a necessity in your kitchen…get a big bottle

Basil leaves are crushed with olives in this bold olive oil. This is a great way to add true fresh basil to your sauces, pasta dishes, and salads, avoiding the need for fresh basil with its short shelf life. Also great for bread dipping.
Recommended pair

A highly prized, sought after olive varietal, this California-grown organic Koroneiki extra virgin olive oil is on the more herbaceous side of all of our oils with flavors of grass, tomato leaf, and green olive. The Koronieki olive varieties produce olive