Rosemary Olive Oil

Availability: In stock (10)

Rosemary Olive Oil

Our Rosemary Infused Olive Oil is great tossed with pasta, on salads, on lamb or fish, as a sandwich spread, for bread dipping, and in marinades. Like the garlic and Italian herb oils, it is natural for sauteing or as a condiment in savory dishes and avoids having those unpalatable rosemary spines in the dish. Made from natural flavors mixed with certified extra virgin olive oil.

Other Suggested Uses:

  • Tossed with pasta
  • Salads
  • Lamb or fish
  • Sandwich spreads
  • Bread dipping
  • Marinades

Pairs with:

  • 18 Year Aged Balsamic Vinegar
  • Blackberry Balsamic Vinegar

Product Profile:

Flavor - Fresh Rosemary
Taste & Aroma - Herbaceous and aromatic
California Grown - Infused extra virgin olive oil  

Nutrition Facts:

Serving Size 1 tbsp (15mL, ½ oz.) Amount Per Serving: Calories 120 Calories from Fat 120 Total Fat 14g Saturated Fat 2g Polyunsaturated Fat 0g Monounsaturated Fat 0g Cholesterol 0mg Sodium 0mg Total Carbohydrate 0g Sugars 0g Protein 0g

Ingredients: Extra Virgin Olive Oil, Natural Flavoring

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