Sauces, Jams and Condiments

If you want some heat in your jelly, this one is for you. Sweet and delicious with some real kick. Use this to flavor your BBQ sauce, or as a final glaze on meat. 10 oz jar

This vibrant green jelly is a sweet delight paired with not-too-hot jalapeno You will find it great in ice cream, bread, or pizza. Blend with a little Dijon mustard for a glaze or serve with cream cheese with crackers or bagels. 10 oz jar.

This favorite comes from bees that pollinate our superb local avocado farms. Natural and unfiltered, this one is dark with a molasses-like quality and it is slow to crystalize. 12 oz jar.

Truly natural and unfiltered, this honey produced from local wildflowers is a favorite for many seeking allergy relief, but the fresh bright flavor is enjoyed by all. 12 oz. jar.

PRESERVED LEMON SPREAD

KEY LIME SPREAD

This best seller is mildly spicy and a little sweet with real bacon. Great on burgers, sandwiches, or wraps, but you will want to use it with chicken or fish and in beans, on brussels sprouts, meatloaf, with eggs, and more. 10.5 oz jar

Our most popular mustard, this smooth Dijon blended with dill pickles is ideal for brats, burgers, dogs, Cuban sandwiches, eggs, potato salad, salmon, and on and on. 8 oz jar.

Made from California olives, red bell peppers, capers, garlic, seasoning, and of course extra virgin olive oil. Use as a spread for crackers or sandwiches, or as an addition to a cheese plate. 9 oz jar.