18 Year Aged Balsamic
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18-Year-Aged Balsamic Vinegar
Our 18-year-aged balsamic vinegar is a rich and complex blend of sweet and savory flavors. It's made from carefully selected grapes that have been aged in wooden barrels for 18 years, giving it a unique flavor profile that is both fruity and caramelized with notes of ripe grapes and currants. This balsamic vinegar is perfect for a variety of dishes, from salads and bread dipping to grilled beef and ice cream garnish. It's also a great addition to marinades, sauces, and dressings.
Other Suggested Uses:
- Drizzling over salads: The rich and complex flavor of 19-year-aged balsamic vinegar can be enjoyed on its own, but it is also a great way to add depth and complexity to salads.
- Marinating meats: The acidity of balsamic vinegar can help to tenderize meats and add flavor. It is a popular ingredient in marinades for grilled meats, such as steak, chicken, or pork.
- Adding to sauces: Balsamic vinegar can be added to sauces to add sweetness, acidity, and complexity. It is a popular ingredient in vinaigrettes, pasta sauces, and marinades.
- Using as a dipping sauce: Balsamic vinegar can be used as a dipping sauce for fruits, vegetables, or crackers. It is also a popular ingredient in cheeseboards.
- Adding to desserts: The sweetness of 19-year-aged balsamic vinegar can be used to balance the bitterness of chocolate or the tartness of fruits. It is a popular ingredient in tiramisu, panna cotta, and other desserts.
- Any of Our Extra Virgin Olive Oil's (seriously, it's so versatile!)
- Meyer Lemon Olive Oil
- Blood Orange Olive Oil
- Flavor: Rich, complex, and sweet with notes of caramel, fig, and vanilla.
- Taste: Smooth and velvety with a long finish.
- Aroma: Intense and fruity with notes of ripe grapes, berries, and spices.
Serving Size 1 tbsp (15mL, ½ oz.) Amount Per Serving: Calories 40, Calories from Fat 0, Total Fat 0g, Saturated Fat 0g, Polyunsaturated Fat 0g, Monounsaturated Fat 0g, Cholesterol 0mg, Sodium 0mg, Total Carbohydrate 0g, Protein 0g
Cooked grape must, dark wine vinegar